Comments on: Almond Toffee

By: Kristi @ 30 Pounds of Apples

Kristi @ 30 Pounds of Apples — Mon, 21 Nov 2016 00:49:40 +0000

In reply to Izzy. The white substance in the glass measuring cup is sugar. Hope this helps!

By: Izzy

Izzy — Wed, 09 Nov 2016 23:25:10 +0000

So in the instructions you don’t say when to use milk, but in the picture of the supplies, milk/cream is there. Did I just miss something?

By: diane

diane — Mon, 17 Dec 2012 01:26:35 +0000

As a kid, my Dad’s secretary would send us Divinty every year. Yum

By: Ben Eckstein

Ben Eckstein — Sun, 16 Dec 2012 23:01:49 +0000

As last year’s winner, I will respectfully bow out of the contest this year to spread the toffee love, but I will say that after having won this toffee last year, it is definitely my favorite holiday treat.

By: Suzy

Suzy — Mon, 23 Jan 2012 18:54:16 +0000

Yum! I need to make another batch and send more to Nevada! A note……the high burner is best viewed as flexible! On some stoves it is HIGH, on mine it is slightly above 8 out of 10, and on gas stoves it is what it is…..sometimes! Hard to tell! Keep making that toffee!

By: Sierra

Sierra — Wed, 21 Dec 2011 22:17:59 +0000

Just made my first half batch BY MYSELF! The little that dribbled and cooled on my oven-top is crunchy, so I think that it worked!! It’s actually not that hard to do, it turns out!

By: Kassi

Kassi — Thu, 15 Dec 2011 19:51:08 +0000

In reply to Kristi @ 30 Pounds of Apples. How have you never had these! I will try to save you some. I am making batches 3 and 4 tonight : )

By: Suzy

Suzy — Thu, 15 Dec 2011 16:56:00 +0000

In reply to Kristi @ 30 Pounds of Apples. Yes. I am happy for Ben E.

By: Deb Jacobs

Deb Jacobs — Thu, 15 Dec 2011 04:17:58 +0000

I can’t believe it! I actually popped a piece of your mom’s famous toffee in my mouth this afternoon! YUM!! Julie received it in district mail today and she was kind enough to share. Bless her!! What a great description of the creation of toffee. You are amazing …and so is the toffee! Hey, I believe I owe you a wedding cake…let me know if I can ever repay you! Best cake ever (and to think it was produced by two sweet, young girls). I’ll never forget it.
Love you!
p.s. My favorite holiday cookies are Santa’s Whiskers. My mom made them for us when we were young. We lost the recipe years ago, but thanks to the internet…we’re back in business!

By: Kristi @ 30 Pounds of Apples

Kristi @ 30 Pounds of Apples — Thu, 15 Dec 2011 00:18:29 +0000

In reply to Greg. It all sounds so delicious! Can't wait to see you!