Comments on: Guacamole /2011/05/guacamole/ Local, DIY food in a global, ready-made world. Mon, 16 May 2011 02:57:39 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Shannon /2011/05/guacamole/#comment-79 Mon, 16 May 2011 02:57:39 +0000 /#comment-79 If you place the avocado pits in the guacamole (after it is all prepared) it will keep it pretty and green for longer (but not indefinitely of course).

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By: Suzy /2011/05/guacamole/#comment-73 Tue, 10 May 2011 18:06:38 +0000 /#comment-73 Looks great, although I have been making Uncle Bill’s recipe for many years! It may be tough to make a change! HA! But, don’t want to be a stick in the guac !! So, I will try yours (WITH tomatoes!) :D Keep blogging!

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By: Lauren /2011/05/guacamole/#comment-71 Tue, 10 May 2011 03:46:35 +0000 /#comment-71 I. Love. You.

Guacamole is my LIFE. I’ll be making this as soon as I finish the massive tubs of it I got at Costco the other day. I’ll let you know how it goes.

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By: Kate /2011/05/guacamole/#comment-70 Tue, 10 May 2011 02:57:23 +0000 /#comment-70 While this looks tasty, my absolute fave guac recipe is a Rick Bayless…

http://www.rickbayless.com/recipe/view?recipeID=70

I’m growing cilantro on my porch but it’s doing poorly so far. :(

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